6 new restaurants to try this week, from North Park to Chula Vista

Rumorosa, a new upscale Mexican restaurant at recently remodeled Sheraton San Diego Hotel & Marina on Harbor Island, is now open. Overseen by resort executive chef Marcos Seville, Rumorosa — in English, it means something akin to 'boisterous' — serves Cali-Baja fare using locally sourced fish from Point Loma Seafood and dishes such as aguachile, tortas, tacos and carne asada. It also serves an extensive bar and cocktail menu. Rumorosa is open from 6:30 a.m. to 10 p.m.

The new 4,500-square-foot location has a capacity for 128 guests, including a 28-seat common table and 18-seat bar. The menu there replicates roughly 80 percent of the dishes from the Convoy flagship, including duck fat fries, crispy chicken wings, Chinese sausage flatbread and bulgogi cheesesteak with Korean-style marinated beef. Hours are 11 a.m. to 11 p.m. Sundays-Thursdays and 11 a.m. to midnight Fridays and Saturdays. 1980 Optima St., Chula Vista. 780-6689, commontheorysd.com.

Law Law Latest News, Law Law Headlines

Similar News:You can also read news stories similar to this one that we have collected from other news sources.

Chula Vista leaders hold town hall on growing homelessness in the cityChula Vista is in the process of implementing a camping ban and Safe Sleeping Ordinance, mirroring the current law passed by the city of San Diego last year.…
Source: nbcsandiego - 🏆 524. / 51 Read more »